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Pliny the Elder clone

Method: Partial Mash
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Russian River Brewing
Calories: 247 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)

Created: Tuesday May 16th 2017

Original Gravity:

1.075

Final Gravity:

1.015

ABV (standard):

7.8%

IBU (tinseth):

118.3

SRM (morey):

7.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.50 lb	Liquid Malt Extract - Light9.5 lb Liquid Malt Extract - Light	35	4	90.5%
12 oz	Corn Sugar - Dextrose12 oz Corn Sugar - Dextrose	46	0.5	7.1%
4 oz	American - Caramel / Crystal 60L4 oz Caramel / Crystal 60L	34	60	2.4%
168 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	CZT Extract12 g CZT Extract Hops	Plug	61.1	Boil	90 min	61.27	4%
4.40 g	CZT Extract4.4 g CZT Extract Hops	Plug	61.1	Boil	45 min	19.28	1.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	30 min	23.78	9.5%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	7	Aroma	5 min	2.55	7.1%
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	10	Boil	5 min	3.64	7.1%
0.75 oz	Amarillo0.75 oz Amarillo Hops	Pellet	8.6	Boil	5 min	3.13	7.1%
0.75 oz	Simcoe0.75 oz Simcoe Hops	Pellet	12.7	Boil	5 min	4.63	7.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	4 days		9.5%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	4 days		9.5%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Dry Hop	4 days		9.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		9.5%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	7 days		9.5%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		4.7%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Dry Hop	7 days		4.7%
10.58 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
16.40 g	CZT Extract (Plug) 16.4 g CZT Extract (Plug) Hops	80.55	5.5%
3.75 oz	Simcoe (Pellet)	28.41	35.6%
2.75 oz	Cascade (Pellet)	2.55	26.1%
0.75 oz	Centennial (Pellet)	3.64	7.1%
1.25 oz	Amarillo (Pellet)	3.13	11.8%
1.50 oz	Columbus (Pellet)	0	14.2%
10.58 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.75 gal		--	--	150 °F	30 min

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 172 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

CZT Hop extract should be added in the following quantities:

@90min - 8.5mL
@45min - 3.0mL

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2018-02-22 22:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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