Method:BIAB Style:American Pale Ale Boil Time:60 min Batch Size:21 liters
(fermentor volume) Pre Boil Size:28.5 liters Pre Boil Gravity:1.041
(recipe based estimate)
Efficiency: 70%
(brew house) Source:Dark Revolution/Malt Miller No Chill:
20 minute extended hop boil time
Calories:167 calories
(Per 330ml)
Carbs:14.1 g
(Per 330ml)
"Dark Revolution So.La" American Pale Ale beer recipe by Dark Revolution/Malt Miller. BIAB, ABV 6%, IBU 63.49, SRM 7.99, Fermentables: (Pale 2-Row, Vienna, Carapils (Dextrine Malt), Dry Malt Extract - Light) Hops: (Mosaic, Magnum, Simcoe, Citra) Other: (protofloc)
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Last Updated: 2017-05-24 07:44 UTC
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NEW Water Requirements:
Dark Revolution So.La
Equipment Profile Used
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Water Requirements:
Dark Revolution So.La
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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