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GF IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.010 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: The ChickenWing
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)

Created: Tuesday May 16th 2017

Original Gravity:

1.072

Final Gravity:

1.018

ABV (standard):

7.1%

IBU (tinseth):

168.4

SRM (morey):

10.4

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 70°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.60 lb	White Sorghum Syrup - Gluten Free - (late boil kettle addition)	44	1.5	56.9%
1 lb	Candi Syrup - Belgian Candi Syrup - Clear (0L)1 lb Belgian Candi Syrup - Clear (0L) - (late boil kettle addition)	32	0	8.6%
7.60 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
2 lb	American - Medium Roasted Millet Malt - Gluten Free	25	36	17.2%
2 lb	American - Pale Millet Malt - Gluten Free2 lb Pale Millet Malt - Gluten Free	30	1.5	17.2%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	10.4	Boil	60 min	28.41	5%
0.50 oz	Loral0.5 oz Loral Hops	Pellet	9.2	Boil	60 min	25.13	5%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	10.4	Boil	25 min	19.75	5%
0.50 oz	Loral0.5 oz Loral Hops	Pellet	9.2	Boil	25 min	17.47	5%
2 oz	Azacca2 oz Azacca Hops	Pellet	10.4	Boil	10 min	41.2	20%
2 oz	Loral2 oz Loral Hops	Pellet	9.2	Boil	10 min	36.45	20%
2 oz	Azacca2 oz Azacca Hops	Pellet	10.4	Dry Hop	5 days		20%
2 oz	Loral2 oz Loral Hops	Pellet	9.2	Dry Hop	5 days		20%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Azacca (Pellet)	89.36	50%
5 oz	Loral (Pellet) 4.9999999885628 oz Loral (Pellet) Hops	79.05	50%
10 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Sweet Orange Peel		Flavor	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-56

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

This came out delicious. I ended up only dry hopping w 2 oz of Azacca. Cold crashed for two days then filtered and kegged.

Very hoppy to taste but not much in the aroma. Citrusy, with a fresh herbal taste.

Recipe Photos

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2017-06-08 12:32 UTC
Snapshot Created: 2017-05-16 11:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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GF IPA

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