Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.70 oz |
Hallertau Mittelfruh1.7 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
25.51 |
69.4% |
0.75 oz |
Hallertau Mittelfruh0.75 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
0 min |
|
30.6% |
2.45 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.45 oz |
Hallertau Mittelfruh (Pellet) 2.4499999943958 oz Hallertau Mittelfruh (Pellet) Hops |
|
25.51 |
100% |
2.45 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Single infusion |
Infusion |
-- |
147 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Raison D'Saison" Saison beer recipe by mpatharm. All Grain, ABV 6.27%, IBU 25.51, SRM 10.11, Fermentables: (Pilsner, CaraCrystal Wheat Malt, Munich - Dark 20L, CaraMunich) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-13 19:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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