Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 oz |
Huell Melon15 oz Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
10 min |
24.39 |
32.6% |
|
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
4.1 |
6.5% |
|
3 oz |
Columbus3 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
28.03 |
6.5% |
|
25 oz |
Huell Melon25 oz Huell Melon Hops |
|
Pellet |
7.2 |
Dry Hop
|
3 days |
|
54.3% |
|
46 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 oz |
Huell Melon (Pellet) 39.999999908503 oz Huell Melon (Pellet) Hops |
|
24.39 |
86.9% |
|
3 oz |
Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
4.1 |
6.5% |
|
3 oz |
Columbus (Pellet) 2.9999999931377 oz Columbus (Pellet) Hops |
|
28.03 |
6.5% |
|
46 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 gal |
|
Infusion |
-- |
152 °F |
60 min |
|
15 gal |
HERMS |
-- |
-- |
152 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
13.60 oz |
Sichuan pepper
|
|
Spice |
Secondary |
3 days |
|
6.80 oz |
Sichuan pepper
|
|
Spice |
Boil |
15 min. |
"Sichuan 34" American IPA beer recipe by online. All Grain, ABV 6.35%, IBU 56.52, SRM 9.98, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 60L) Hops: (Huell Melon, Citra, Columbus) Other: (Sichuan pepper)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-17 20:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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