Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
magnum35 g magnum Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
34.83 |
41.2% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
9.1 |
Aroma
|
10 min |
3.65 |
17.6% |
|
35 g |
Centennial35 g Centennial Hops |
|
Pellet |
9.1 |
Aroma
|
0 min |
|
41.2% |
|
85 g
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 150
|
"20170511 EXTRACT PALE ALE 21L - Magnum+Centennial" American Pale Ale beer recipe by djuro13. Extract, ABV 5.67%, IBU 38.48, SRM 5.17, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Pilsen) Steeping Grains: (CaraAmber, CaraRed) Hops: (magnum, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-11 16:43 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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