Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
Flaked Corn9 lb Flaked Corn |
|
40 |
0.5 |
78.3% |
|
1.50 lb |
Flaked Rye1.5 lb Flaked Rye |
|
36 |
2.8 |
13% |
|
1 lb |
Flaked Barley1 lb Flaked Barley |
|
32 |
2.2 |
8.7% |
|
11.50 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Temperature |
-- |
165 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
"bourbon" American Light Lager beer recipe by Cty53788. All Grain, ABV 2.87%, IBU 0, SRM 2.39, Fermentables: (Flaked Corn, Flaked Rye, Flaked Barley)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-11 04:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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