Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
12.2 |
First Wort
|
0 min |
33.24 |
22.2% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11.8 |
Boil
|
20 min |
17.7 |
22.2% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.2 |
Boil
|
20 min |
18.45 |
33.3% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11.8 |
Whirlpool
|
0 min |
11.8 |
22.2% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.5 L |
Sacharificatiion |
Temperature |
-- |
65 °C |
90 min |
|
13.5 L |
Mash out |
Temperature |
-- |
76 °C |
15 min |
|
17 L |
|
Sparge |
-- |
78 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Light colored and hoppy
"Ipa" Specialty IPA: Belgian IPA beer recipe by Skinner. All Grain, ABV 6.29%, IBU 81.2, SRM 9.26, Fermentables: (Pilsner, Pale Ale, CaraMunich I, Wheat, Brown Sugar) Hops: (Magnum, Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-14 00:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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