Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Rakau50 g Rakau Hops |
|
Leaf/Whole |
10.14 |
Boil
|
60 min |
37.61 |
50% |
30 g |
Rakau30 g Rakau Hops |
|
Leaf/Whole |
10.14 |
Boil
|
10 min |
8.18 |
30% |
20 g |
Rakau20 g Rakau Hops |
|
Leaf/Whole |
10.14 |
Boil
|
5 min |
3 |
20% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Rakau (Leaf/Whole) 100 g Rakau (Leaf/Whole) Hops |
|
48.79 |
100% |
100 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 each |
Vanilla Pods
|
|
Spice |
Primary |
4 days |
"Rakau Vanilla Stout" American Stout beer recipe by K Rowland. All Grain, ABV 6.76%, IBU 48.79, SRM 77.22, Fermentables: (Maris Otter Pale, Crystal 30L, Blackprinz, Black Patent, Torrified Wheat, Roasted Barley) Hops: (Rakau) Other: (Vanilla Pods)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-09 10:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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