Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.85 oz |
Domestic Hallertau0.85 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
23.39 |
73.9% |
0.30 oz |
Domestic Hallertau0.3 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
0 min |
|
26.1% |
1.15 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.15 oz |
Domestic Hallertau (Pellet) 1.1499999973695 oz Domestic Hallertau (Pellet) Hops |
|
23.39 |
100% |
1.15 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
147 °F |
-- |
"Saison" Saison beer recipe by tommym. BIAB, ABV 5.99%, IBU 23.39, SRM 4.45, Fermentables: (Pilsner, Munich, CaraMunich, Cane Sugar, Wheat) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-12 23:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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