Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Columbus0.6 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
35.39 |
37.5% |
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
5 min |
3.76 |
62.5% |
|
1.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Columbus (Pellet) 0.59999999862754 oz Columbus (Pellet) Hops |
|
35.39 |
37.5% |
|
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
3.76 |
62.5% |
|
1.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.3 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Priming
|
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
"American Stout" American Stout beer recipe by Billy Norris. BIAB, ABV 6.5%, IBU 39.15, SRM 50, Fermentables: (Pale 2-Row, Roasted Barley, Carafa I, Pale Chocolate, Caramel / Crystal 120L) Hops: (Columbus, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-05 18:31 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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