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하와이안 핒짜

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 71% (brew house)
Source: SNUBREW(madarasa)
Calories: 156 calories (Per 330ml)
Carbs: 10.2 g (Per 330ml)

Created: Saturday May 6th 2017

Original Gravity:

1.052

Final Gravity:

1.004

ABV (standard):

6.4%

IBU (tinseth):

28.4

SRM (morey):

5.1

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	American - Pale 2-Row4 kg Pale 2-Row	37	1.8	83.3%
0.20 kg	German - Carapils0.2 kg Carapils	35	1.3	4.2%
0.30 kg	American - Caramel / Crystal 20L0.3 kg Caramel / Crystal 20L	35	20	6.3%
0.30 kg	Pineapple0.3 kg Pineapple	5.85	0	6.3%
4.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Cascade28 g Cascade Hops	Pellet	7	Whirlpool at 90 °C	20 min	5.16	25%
28 g	Centennial28 g Centennial Hops	Pellet	10	Whirlpool	20 min	7.37	25%
28 g	Columbus28 g Columbus Hops	Pellet	15	Whirlpool	20 min	11.05	25%
28 g	Kohatu28 g Kohatu Hops	Pellet	6.5	Whirlpool	20 min	4.79	25%
112 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Cascade (Pellet) 28 g Cascade (Pellet) Hops	5.16	25%
28 g	Centennial (Pellet) 28 g Centennial (Pellet) Hops	7.37	25%
28 g	Columbus (Pellet) 28 g Columbus (Pellet) Hops	11.05	25%
28 g	Kohatu (Pellet) 28 g Kohatu (Pellet) Hops	4.79	25%
112 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
13 L		Infusion	--	65 °C	60 min
Starting Mash Thickness: 2.5 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
20 g	jalapeno		Herb	Secondary	0 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	90%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 86 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,198

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-27 05:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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