American Lager 2 gallons Beer Recipe | BIAB American Lager | Brewer's Friend
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American Lager 2 gallons

144 calories 14.3 g 12 oz
Beer Stats
Method: BIAB
Style: American Lager
Boil Time: 60 min
Batch Size: 2.2 gallons (fermentor volume)
Pre Boil Size: 3.25 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Friday May 5th 2017
1.044
1.010
4.5%
10.1
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 lb American - Pale 2-Row2.8 lb Pale 2-Row 37 1.8 78.9%
0.75 lb Flaked Rice0.75 lb Flaked Rice 40 0.5 21.1%
3.55 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Domestic Hallertau0.25 oz Domestic Hallertau Hops Pellet 3.9 Boil 60 min 10.12 100%
0.25 oz / 0.00
 
Yeast
White Labs - American Lager Yeast WLP840
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"American Lager 2 gallons" American Lager beer recipe by tommym. BIAB, ABV 4.45%, IBU 10.12, SRM 2.77, Fermentables: (Pale 2-Row, Flaked Rice) Hops: (Domestic Hallertau)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-08 20:45 UTC
Other Brewers Who Brewed This Recipe:
BlackHawkBrewing
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