Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 kg |
German - Vienna2 kg Vienna |
|
37 |
4 |
100% |
|
2 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
21.59 |
33.3% |
|
8 g |
Citra8 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
8.57 |
26.7% |
|
7 g |
Citra7 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
0 min |
|
23.3% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
16.7% |
|
30 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Britewort
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Viennaese Citra" Experimental Beer recipe by John Spencer. All Grain, ABV 4.43%, IBU 30.16, SRM 5.49, Fermentables: (Vienna) Hops: (Citra) Other: (Britewort)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-04 23:10 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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