Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8.50 oz |
Warrior8.5 oz Warrior Hops |
|
Pellet |
14.3 |
Boil
|
90 min |
90.73 |
100% |
8.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8.50 oz |
Warrior (Pellet) 8.4999999805568 oz Warrior (Pellet) Hops |
|
90.73 |
100% |
8.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 gal |
|
Temperature |
-- |
148 °F |
20 min |
26 gal |
|
Temperature |
-- |
155 °F |
60 min |
Notes
Mash temp ended up starting low, like 148, but we added hot water to bring it back up to 155. It was at 148 for about 20 minutes. Too much volume pre-boil. Ended up with about 18.5 gallons. SG was 1.090.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-15 15:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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