Zainy 90/- Beer Recipe | All Grain Wee Heavy | Brewer's Friend
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Zainy 90/-

250 calories 27.4 g 12 oz
Beer Stats
Method: All Grain
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Jamil Zainasheff, Alejandro Cervantes
Calories: 250 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Thursday May 4th 2017
1.075
1.021
7.1%
22.9
16.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb United Kingdom - Golden Promise15 lb Golden Promise 37 3 98.4%
0.25 lb United Kingdom - Black Patent0.25 lb Black Patent 27 525 1.6%
15.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 4.6 Boil 60 min 22.86 100%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 qt Infusion -- 154 °F 60 min
16 qt Fly Sparge -- 172 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
 
Yeast
White Labs - Edinburgh Scottish Ale Yeast WLP028
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Medium
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 379 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Caramelize one gallon of the wort after collection.

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  • Public: Yup, Shared
  • Last Updated: 2017-05-04 14:57 UTC
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