View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Neipa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Vinicius Tabosa
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)

Created: Thursday May 4th 2017

Original Gravity:

1.060

Final Gravity:

1.011

ABV (standard):

6.4%

IBU (tinseth):

78.0

SRM (morey):

5.2

Mash pH

n/a

Cost R$

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	United Kingdom - Pale 2-Row2.5 kg Pale 2-Row	38	2.5	41.1%
2.50 kg	United Kingdom - Pilsen2.5 kg Pilsen	36	1.8	41.1%
0.28 kg	Belgian - Caramel Pils0.28 kg Caramel Pils	34	8	4.6%
0.80 kg	Flaked Oats0.8 kg Flaked Oats	33	2.2	13.2%
6.08 kg / R$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 g	Zeus6 g Zeus Hops	Pellet	16	First Wort	0 min	14.39	2.1%
16 g	Cascade16 g Cascade Hops	Pellet	7	Boil	10 min	5.53	5.6%
10 g	Chinook10 g Chinook Hops	Pellet	13	Boil	10 min	6.42	3.5%
6 g	Citra6 g Citra Hops	Pellet	11	Boil	10 min	3.26	2.1%
16 g	Cascade16 g Cascade Hops	Pellet	7	Boil	5 min	3.04	5.6%
10 g	Chinook10 g Chinook Hops	Pellet	13	Boil	5 min	3.53	3.5%
26 g	Citra26 g Citra Hops	Pellet	11	Boil	5 min	7.77	9%
20 g	Cascade20 g Cascade Hops	Pellet	7	Whirlpool	20 min	7	6.9%
20 g	Zeus20 g Zeus Hops	Pellet	16	Whirlpool	20 min	16	6.9%
20 g	Citra20 g Citra Hops	Pellet	11	Whirlpool	20 min	11	6.9%
46 g	Cascade46 g Cascade Hops	Pellet	7	Dry Hop	3 days		16%
46 g	Zeus46 g Zeus Hops	Pellet	16	Dry Hop	3 days		16%
46 g	Citra46 g Citra Hops	Pellet	11	Dry Hop	3 days		16%
288 g / R$ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
72 g	Zeus (Pellet) 72 g Zeus (Pellet) Hops	30.39	25%
98 g	Cascade (Pellet) 98 g Cascade (Pellet) Hops	15.57	34.1%
20 g	Chinook (Pellet) 20 g Chinook (Pellet) Hops	9.95	7%
98 g	Citra (Pellet) 98 g Citra (Pellet) Hops	22.03	34%
288 g / R$ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

R$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

857

Views

Brews

Public: Yup, Shared
Last Updated: 2017-05-04 14:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost R$	Cost %
Fermentables	R$
Steeping Grains (Extract Only)	R$
Hops	R$
Yeast	R$
Other	R$
Cost Per Barrel	R$ 0.00
Cost Per Pint	R$ 0.00
Total Cost	R$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!