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MolokoPA

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)

Created: Thursday May 4th 2017

Original Gravity:

1.054

Final Gravity:

1.010

ABV (standard):

5.8%

IBU (tinseth):

43.1

EBC (ebcmorey):

12.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
5.10 kg	German - Pilsner5.1 kg Pilsner	38	2.77	82.9%
0.30 kg	German - CaraHell0.3 kg CaraHell	34	27.86	4.9%
0.30 kg	German - CaraMunich II0.3 kg CaraMunich II	34	121.26	4.9%
0.45 kg	Dry Malt Extract - Pilsen0.45 kg Dry Malt Extract - Pilsen	42	3.84	7.3%
6.15 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 g	Perle6 g Perle Hops	Pellet	8.2	Boil	60 min	5	5.4%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Boil	15 min	13.02	27%
30 g	Chinook30 g Chinook Hops	Pellet	13	Boil	10 min	14.38	27%
15 g	Citra15 g Citra Hops	Pellet	11	Boil	7 min	4.51	13.5%
15 g	Nelson Sauvin15 g Nelson Sauvin Hops	Pellet	12.5	Boil	5 min	3.8	13.5%
15 g	Nelson Sauvin15 g Nelson Sauvin Hops	Pellet	12.5	Boil	3 min	2.37	13.5%
111 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
6 g	Perle (Pellet) 6 g Perle (Pellet) Hops	5	5.4%
30 g	Amarillo (Pellet) 30 g Amarillo (Pellet) Hops	13.02	27%
30 g	Chinook (Pellet) 30 g Chinook (Pellet) Hops	14.38	27%
15 g	Citra (Pellet) 15 g Citra (Pellet) Hops	4.51	13.5%
30 g	Nelson Sauvin (Pellet) 30 g Nelson Sauvin (Pellet) Hops	6.17	27%
111 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
15 L	Infusion	--	52 °C	15 min
16 L	Decoction	--	67 °C	20 min
18 L	Decoction	--	72 °C	20 min
10 L	Sparge	--	80 °C	40 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
71	3	13	57	85	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

549

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Brews

Public: Yup, Shared
Last Updated: 2017-05-05 09:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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MolokoPA

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