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Dogfish Head 90 Minute IPA Clone

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22.7 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Source: https://www.homebrewersassociation.org/homebrew-re
Calories: 270 calories (Per 330ml)
Carbs: 23 g (Per 330ml)

Created: Tuesday May 2nd 2017

Original Gravity:

1.088

Final Gravity:

1.015

ABV (standard):

9.6%

IBU (tinseth):

126.0

SRM (morey):

5.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.70 kg	American - Pale 2-Row8.7 kg Pale 2-Row	37	1.8	94.1%
0.55 kg	Finland - Munich Malt0.55 kg Munich Malt	36	7	5.9%
9.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
85 g	Amarillo85 g Amarillo Hops	Pellet	8	Boil	90 min	67.15	43.5%
25.50 g	Simcoe25.5 g Simcoe Hops	Pellet	12.7	Boil	90 min	31.98	13%
17 g	Warrior17 g Warrior Hops	Pellet	16	Boil	90 min	26.86	8.7%
34 g	Amarillo34 g Amarillo Hops	Pellet	8	Dry Hop	7 days		17.4%
17 g	Simcoe17 g Simcoe Hops	Pellet	12.7	Dry Hop	7 days		8.7%
17 g	Willamette17 g Willamette Hops	Pellet	4.5	Dry Hop	7 days		8.7%
195.50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
119 g	Amarillo (Pellet) 119 g Amarillo (Pellet) Hops	67.15	60.9%
42.50 g	Simcoe (Pellet) 42.5 g Simcoe (Pellet) Hops	31.98	21.7%
17 g	Warrior (Pellet) 17 g Warrior (Pellet) Hops	26.86	8.7%
17 g	Willamette (Pellet) 17 g Willamette (Pellet) Hops		8.7%
195.50 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	66 °C	60 min
Starting Mash Thickness: 2.9 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,454

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Brews

Public: Yup, Shared
Last Updated: 2017-05-02 16:16 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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