Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.25 lb |
German - Pilsner4.25 lb Pilsner |
|
38 |
1.6 |
40.5% |
|
6.25 lb |
German - Rye6.25 lb Rye |
|
38 |
3.5 |
59.5% |
|
10.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
|
100% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Saaz (Leaf/Whole) 1.4999999965689 oz Saaz (Leaf/Whole) Hops |
|
|
100% |
|
1.50 oz
/ $ 0.00
|
"Helles Rye" Munich Helles beer recipe by suncrush. BIAB, ABV 4.77%, IBU 17.71, SRM 4.94, Fermentables: (Pilsner, Rye) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-03-25 18:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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