Ce Bon Lager Beer Recipe | All Grain American Lager | Brewer's Friend
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Ce Bon Lager

141 calories 13.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.09 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)
Created: Tuesday May 2nd 2017
1.043
1.009
4.5%
12.2
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 6-Row6 lb Pale 6-Row 35 1.8 68.6%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 11.4%
4 oz American - Victory4 oz Victory 34 28 2.9%
1.50 lb Flaked Rice1.5 lb Flaked Rice 40 0.5 17.1%
8.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.45 oz Cluster0.45 oz Cluster Hops Pellet 6.5 Boil 60 min 12.15 100%
0.45 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.9 qt Infusion -- 122 °F 15 min
5.5 qt Infusion -- 145 °F 120 min
Infusion -- 158 °F 15 min
mash out Infusion -- 168 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - American Lager Yeast WLP840
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
Yes
Fermentation Temp:
54 °F
Pitch Rate:
1.75 (M cells / ml / ° P) 390 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Ce Bon Lager" American Lager beer recipe by bigDaddyBust. All Grain, ABV 4.47%, IBU 12.15, SRM 3.5, Fermentables: (Pale 6-Row, Flaked Corn, Victory, Flaked Rice) Hops: (Cluster)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-07-19 04:16 UTC
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