Brew Log History
Target 22°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
65 min |
19.71 |
33.3% |
|
10 g |
Target10 g Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
30 min |
11.41 |
33.3% |
|
5 g |
Fuggles5 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
1.05 |
16.7% |
|
5 g |
Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
10 min |
0.88 |
16.7% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
Protein Rest |
Infusion |
-- |
62 °C |
45 min |
|
|
Saccharification |
Temperature |
-- |
67 °C |
15 min |
|
|
Saccharification |
Temperature |
-- |
72 °C |
20 min |
|
|
Mash Out |
Temperature |
-- |
78 °C |
5 min |
|
11.5 L |
|
Fly Sparge |
-- |
78 °C |
15 min |
Priming
|
Method: Glucose in Keg
Amount: 12 g sugar/ 5l keg
|
Target Water Profile
Helsinki, Finland
"Bryggja Tripel" Belgian Tripel beer recipe by Lukas Jakob Hafner. BIAB, ABV 8.88%, IBU 33.05, SRM 5.79, Fermentables: (Pale Ale, Pilsner, Wheat, Corn Sugar - Dextrose, Cane Sugar, Flaked Rice) Hops: (Magnum, Target, Fuggles, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-01 10:11 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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