Wheat Beer Recipe | All Grain Weissbier by pinotkaram"" | Brewer's Friend
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Wheat

106 calories 9.8 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Ak
Calories: 106 calories (Per 330ml)
Carbs: 9.8 g (Per 330ml)
Created: Sunday April 30th 2017
1.035
1.007
3.6%
38.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 kg German - Wheat Malt15 kg Wheat Malt 37 2 46.9%
17 kg Belgian - Pilsner17 kg Pilsner 37 1.6 53.1%
32 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Brewer's Gold50 g Brewer's Gold Hops Pellet 9 Boil 60 min 12.14 25%
50 g Brewer's Gold50 g Brewer's Gold Hops Pellet 9 Boil 45 min 11.14 25%
50 g Brewer's Gold50 g Brewer's Gold Hops Pellet 9 Boil 30 min 9.33 25%
50 g Aroma50 g Aroma Hops Pellet 8 Boil 15 min 5.35 25%
200 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
110 L Decoction -- 60 °C 30 min
110 L Decoction -- 70 °C 30 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
25 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Wheat" Weissbier beer recipe by Ak. All Grain, ABV 3.62%, IBU 37.95, SRM 4.36, Fermentables: (Wheat Malt, Pilsner) Hops: (Brewer's Gold, Aroma)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-30 11:32 UTC
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