Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Citra0.25 oz Citra Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
12.46 |
6.6% |
0.25 oz |
Amarillo0.25 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
8.44 |
6.6% |
4 g |
Citra4 g Citra Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
3.49 |
3.7% |
4 g |
Amarillo4 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
2.36 |
3.7% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
13.2% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
13.2% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
26.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
26.4% |
3.78 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.89 g |
Citra (Pellet) 1.891095843597 g Citra (Pellet) Hops |
|
15.95 |
49.9% |
1.89 g |
Amarillo (Pellet) 1.891095843597 g Amarillo (Pellet) Hops |
|
10.8 |
49.9% |
3.78 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Rye Saison" Saison beer recipe by jon.massmann@gmail.com. All Grain, ABV 5.09%, IBU 26.76, SRM 12.15, Fermentables: (Pale Ale, Acidulated Malt, Rye, Flaked Rye, Carafa I) Hops: (Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-27 19:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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