Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Domestic Hallertau2 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
30.78 |
66.7% |
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
5 min |
3.07 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Domestic Hallertau (Pellet) 2.9999999931377 oz Domestic Hallertau (Pellet) Hops |
|
33.85 |
100% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Ginger Root
|
|
Spice |
Boil |
1 hr. |
|
1 tsp |
Irish mosh
|
|
Fining |
Boil |
15 min. |
|
2 oz |
Ginger Root
|
|
Flavor |
Boil |
5 min. |
|
5 oz |
Lemon Peel
|
|
Flavor |
Boil |
5 min. |
|
1 each |
Juice of 1 Lemon
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Ginger Lemon Saison" Fruit Beer recipe by Francisco Santana. All Grain, ABV 5.04%, IBU 33.84, SRM 6.04, Fermentables: (Pilsner, Munich - Light 10L, White Wheat, Caramel / Crystal 60L) Hops: (Domestic Hallertau) Other: (Ginger Root, Irish mosh, Lemon Peel, Juice of 1 Lemon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-03 15:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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