Brew Log History
Target 72°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
13.75 |
12.5% |
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
7.2 |
Boil
|
15 min |
11.51 |
12.5% |
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
8.6 |
Boil
|
1 min |
1.2 |
12.5% |
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
7.2 |
Boil
|
1 min |
1 |
12.5% |
2 oz |
Hallertau Blanc2 oz Hallertau Blanc Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
25% |
2 oz |
Mandarina2 oz Mandarina Hops |
|
Pellet |
7.2 |
Dry Hop
|
7 days |
|
25% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Hallertau Blanc (Pellet) 3.9999999908503 oz Hallertau Blanc (Pellet) Hops |
|
14.95 |
50% |
2 oz |
Mandarina Bavaria (Pellet) 1.9999999954251 oz Mandarina Bavaria (Pellet) Hops |
|
12.51 |
25% |
2 oz |
Mandarina (Pellet) 1.9999999954251 oz Mandarina (Pellet) Hops |
|
|
25% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 qt |
1 tsp |
Infusion |
-- |
150 °F |
90 min |
20 qt |
0.35 tsp |
Fly Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and hoppy
"Halman" Saison beer recipe by emsroth. All Grain, ABV 5.38%, IBU 27.46, SRM 3.4, Fermentables: (Pale 2-Row, Wheat) Hops: (Hallertau Blanc, Mandarina Bavaria, Mandarina)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-08 22:04 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top