Brew Log History
Target 25°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Hallertau Hersbrucker40 g Hallertau Hersbrucker Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
24.51 |
32.7% |
|
13.70 g |
Saaz13.7 g Saaz Hops |
|
Pellet |
2.4 |
Boil
|
10 min |
1.52 |
11.2% |
|
13.70 g |
Saaz13.7 g Saaz Hops |
|
Pellet |
2.4 |
Boil
|
5 min |
0.84 |
11.2% |
|
13.70 g |
Saaz13.7 g Saaz Hops |
|
Pellet |
2.4 |
Dry Hop
|
5 days |
|
11.2% |
|
13.70 g |
Hallertau Hersbrucker13.7 g Hallertau Hersbrucker Hops |
|
Pellet |
4.8 |
Boil
|
10 min |
3.04 |
11.2% |
|
13.70 g |
Hallertau Hersbrucker13.7 g Hallertau Hersbrucker Hops |
|
Pellet |
4.8 |
Boil
|
5 min |
1.67 |
11.2% |
|
13.70 g |
Hallertau Hersbrucker13.7 g Hallertau Hersbrucker Hops |
|
Pellet |
4.8 |
Dry Hop
|
5 days |
|
11.2% |
|
122.20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.9 L |
|
Temperature |
-- |
64.5 °C |
90 min |
"Saison A La Jon" Saison beer recipe by Pseudo Nym. BIAB, ABV 6.94%, IBU 31.58, SRM 6.34, Fermentables: (Pilsner, Wheat, CaraMunich II) Hops: (Hallertau Hersbrucker, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-25 04:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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