Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
12.1 |
38.5% |
|
4 g |
Saaz4 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
2.4 |
15.4% |
|
6 g |
Amarillo6 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
2 min |
1.37 |
23.1% |
|
6 g |
Mosaic6 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
2 min |
2.19 |
23.1% |
|
26 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.5 L |
|
Fly Sparge |
-- |
65 °C |
75 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
orange peel
|
|
Flavor |
Boil |
15 min. |
|
1.50 g |
coriander seed
|
|
Spice |
Boil |
15 min. |
"Pale new dawn" Witbier beer recipe by La Bière Unique Savant Magnifique. All Grain, ABV 5.07%, IBU 18.06, SRM 3.48, Fermentables: (Pale Ale Malt, Wheat Malt, Flaked Wheat, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz, Amarillo, Mosaic) Other: (orange peel, coriander seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-28 10:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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