Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
57 |
66.7% |
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Leaf/Whole |
3.9 |
Boil
|
15 min |
15.21 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.25 qt |
|
Infusion |
-- |
135 °F |
25 min |
|
7 qt |
|
Infusion |
-- |
152 °F |
60 min |
|
8.7 qt |
|
Infusion |
-- |
165 °F |
25 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
swetts well
"Doy-yoy" American IPA beer recipe by bobdobbs. All Grain, ABV 4.54%, IBU 72.21, SRM 17.04, Fermentables: (Pale 2-Row, White Wheat, Black Barley) Hops: (Cascade, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-21 13:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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