Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Exp - Bru - 10.4 oz Exp - Bru - 1 Hops |
|
Pellet |
15 |
Boil
|
60 min |
23.42 |
7.4% |
|
0.50 oz |
Exp0.5 oz Exp Hops |
|
Pellet |
15 |
Boil
|
10 min |
10.61 |
9.3% |
|
0.50 oz |
Exp0.5 oz Exp Hops |
|
Pellet |
15 |
Boil
|
5 min |
5.84 |
9.3% |
|
2 oz |
Exp2 oz Exp Hops |
|
Pellet |
15 |
Boil
|
1 min |
5.05 |
37% |
|
2 oz |
Exp2 oz Exp Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
37% |
|
5.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Exp - Bru - 1 (Pellet) 0.39999999908503 oz Exp - Bru - 1 (Pellet) Hops |
|
23.42 |
7.4% |
|
5 oz |
Exp (Pellet) 4.9999999885628 oz Exp (Pellet) Hops |
|
21.5 |
92.6% |
|
5.40 oz
/ $ 0.00
|
"Yakima Valley Test - Bru- I" American Pale Ale beer recipe by SchuBrew. BIAB, ABV 5.28%, IBU 44.92, SRM 5.85, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 60L) Hops: (Exp - Bru - 1, Exp)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-20 23:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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