Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Styrian Goldings0.2 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
12.74 |
50% |
|
0.20 oz |
Styrian Goldings0.2 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
4.62 |
50% |
|
0.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Styrian Goldings (Pellet) 0.39999999908503 oz Styrian Goldings (Pellet) Hops |
|
17.36 |
100% |
|
0.40 oz
/ $ 0.00
|
"Gluten free" Alternative Sugar Beer recipe by Shagmeister. Extract, ABV 6.26%, IBU 17.36, SRM 14.91, Fermentables: (Belgian Candi Syrup - Dark (80L), White Sorghum Syrup - Gluten Free) Hops: (Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-27 21:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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