Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 oz |
Columbus10 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
13.29 |
28.6% |
25 oz |
Saaz25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.55 |
71.4% |
35 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 oz |
Columbus (Pellet) 9.9999999771257 oz Columbus (Pellet) Hops |
|
13.29 |
28.6% |
25 oz |
Saaz (Pellet) 24.999999942814 oz Saaz (Pellet) Hops |
|
1.55 |
71.4% |
35 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.15 qt/lb
|
"Collaboration Wit" Witbier beer recipe by Whistle Punk. All Grain, ABV 4.94%, IBU 14.84, SRM 4.04, Fermentables: (Pilsner, White Wheat, Acidulated Malt, Flaked Oats, Carapils (Dextrine Malt)) Hops: (Columbus, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-18 19:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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