Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.50 kg |
Finland - Pilsner Malt4.5 kg Pilsner Malt |
|
37 |
2 |
65.2% |
|
2.40 kg |
Munich Malt2.4 kg Munich Malt |
|
36.8 |
7.87 |
34.8% |
|
6.90 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
27 g |
Magnum27 g Magnum Hops |
|
Pellet |
9.8 |
Boil
|
60 min |
25.03 |
100% |
|
27 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
27 g |
Magnum (Pellet) 27 g Magnum (Pellet) Hops |
|
25.03 |
100% |
|
27 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.3 L/kg
|
Target Water Profile
Balanced Profile
"Midtbrygg Maibokk" Maibock/Helles Bock beer recipe by Anders. All Grain, ABV 6.69%, IBU 25.03, SRM 6.89, Fermentables: (Pilsner Malt, Munich Malt) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-21 12:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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