Homeport Clone Beer Recipe | All Grain Belgian Blond Ale | Brewer's Friend
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Homeport Clone

159 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 159 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Monday April 17th 2017
1.048
1.013
4.6%
29.4
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 84.2%
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 5.3%
0.50 lb American - Vienna0.5 lb Vienna 35 4 5.3%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 5.3%
9.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Nugget0.5 oz Nugget Hops Pellet 14 Boil 60 min 27.65 50%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 4.5 Boil 5 min 1.77 50%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.25 qt Fly Sparge -- 155 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Homeport Clone" Belgian Blond Ale beer recipe by beemass. All Grain, ABV 4.63%, IBU 29.43, SRM 3.96, Fermentables: (Pale 2-Row, White Wheat, Vienna, Caramel / Crystal 10L) Hops: (Nugget, Tettnanger)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-17 21:26 UTC
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