Basic American Pale Ale Beer Recipe | Extract American Pale Ale by Kruijfbier | Brewer's Friend
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Basic American Pale Ale

142 calories 12.3 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 60% (steeping grains only)
Source: Self.
Calories: 142 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created: Sunday April 16th 2017
1.047
1.008
5.0%
36.2
4.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Dry Malt Extract - Light1.5 kg Dry Malt Extract - Light 42 4 93.8%
100 g Corn Sugar - Dextrose100 g Corn Sugar - Dextrose 42 0.5 6.2%
1.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Centennial10 g Centennial Hops Pellet 10 Boil 60 min 21.78 28.6%
10 g Centennial10 g Centennial Hops Pellet 10 Boil 10 min 7.9 28.6%
15 g Centennial15 g Centennial Hops Pellet 10 Boil 5 min 6.51 42.9%
35 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 49 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
48 8 60 73 24 183
http://www.brewersfriend.com/homebrew/water-profiles/
https://www.waternet.nl/media/731909/wn_bwk_1l_2w.eff.krt.jr14.pdf
"Basic American Pale Ale" American Pale Ale beer recipe by Self.. Extract, ABV 5.04%, IBU 36.18, SRM 4, Fermentables: (Dry Malt Extract - Light, Corn Sugar - Dextrose) Hops: (Centennial)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-02 17:38 UTC
  • Snapshot Created: 2017-04-16 14:51 UTC
  • Link To Parent Recipe
NEW Water Requirements:
Basic American Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
Basic American Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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