Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Jarrylo10 g Jarrylo Hops |
|
Pellet |
16.3 |
Boil
|
60 min |
16.56 |
6.3% |
10 g |
Jarrylo10 g Jarrylo Hops |
|
Pellet |
16.3 |
Boil
|
15 min |
8.22 |
6.3% |
20 g |
Ella20 g Ella Hops |
|
Pellet |
17.8 |
Boil
|
15 min |
17.95 |
12.5% |
20 g |
Jarrylo20 g Jarrylo Hops |
|
Pellet |
16.3 |
Boil
|
1 min |
1.43 |
12.5% |
40 g |
Ella40 g Ella Hops |
|
Pellet |
17.8 |
Boil
|
1 min |
3.12 |
25% |
40 g |
Ella40 g Ella Hops |
|
Pellet |
17.8 |
Dry Hop
|
5 days |
|
25% |
20 g |
Jarrylo20 g Jarrylo Hops |
|
Pellet |
16.3 |
Dry Hop
|
5 days |
|
12.5% |
160 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Jarrylo (Pellet) 60 g Jarrylo (Pellet) Hops |
|
26.21 |
37.6% |
100 g |
Ella (Pellet) 100 g Ella (Pellet) Hops |
|
21.07 |
62.5% |
160 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
71.8C strike. |
Infusion |
-- |
67 °C |
60 min |
14 L |
80.0C strike. |
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3.8 L/kg
|
Target Water Profile
Mosher's Ideal IPA
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
110 |
18 |
17 |
50 |
350 |
0 |
Gypsum 13g, epsom 10g, calcium chloride 9g 33% solution.
http://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=KRL0D0K |
Mash Chemistry and Brewing Water Calculator
|
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-07 16:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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