Juicy Fruit IPA Beer Recipe | All Grain Double IPA by Phillip092 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Juicy Fruit IPA

286 calories 34.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 286 calories (Per 12oz)
Carbs: 34.3 g (Per 12oz)
Created: Thursday April 13th 2017
1.085
1.028
7.5%
0.0
7.1
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 47.8%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 3.7%
8 oz American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt) 33 1.8 3.7%
1.50 lb Flaked Oats1.5 lb Flaked Oats 33 2.2 11%
0.50 lb Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 3.7%
1 lb Apple1 lb Apple - (late boil kettle addition) 5.6 0 7.4%
2 lb Mango2 lb Mango 4.95 0 14.7%
1 lb Strawberry1 lb Strawberry 3.15 0 7.4%
0.10 lb Corn Sugar - Dextrose0.1 lb Corn Sugar - Dextrose 46 0.5 0.7%
13.60 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.33 oz Citra1.33 oz Citra Hops Pellet 11 Boil 0 min 14.8%
0.33 oz Galaxy0.33 oz Galaxy Hops Pellet 14.25 Boil 0 min 3.7%
0.33 oz Mosaic0.33 oz Mosaic Hops Pellet 12.5 Boil 0 min 3.7%
1.17 oz Citra1.17 oz Citra Hops Pellet 11 Dry Hop 2 days 13%
1.17 oz Galaxy1.17 oz Galaxy Hops Pellet 14.25 Dry Hop 2 days 13%
0.67 oz Mosaic0.67 oz Mosaic Hops Pellet 12.5 Dry Hop 2 days 7.4%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Dry Hop 7 days 16.7%
0.50 oz Crosby Hop Farm - Denali0.5 oz Denali Hops Pellet 15.5 Dry Hop 7 days 5.6%
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 15.7 Dry Hop 7 days 5.6%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Dry Hop 7 days 5.6%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 11.1%
9 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Sparge -- 154 °F 60 min
Starting Mash Thickness: 1.15 qt/lb
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Juicy Fruit IPA" Double IPA beer recipe by Phillip092. All Grain, ABV 7.52%, IBU 0, SRM 7.07, Fermentables: (Pale 2-Row, Honey Malt, Carapils (Dextrine Malt), Flaked Oats, Lactose (Milk Sugar), Apple, Mango, Strawberry, Corn Sugar - Dextrose) Hops: (Citra, Galaxy, Mosaic, Denali, El Dorado)
Brewer's Friend Logo
Last Updated and Sharing
 
7,727
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-07 21:32 UTC
NEW Water Requirements:
Juicy Fruit IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Juicy Fruit IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information