Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
19 g |
Magnum19 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
34.75 |
27.5% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
5.7 |
Boil
|
10 min |
2.52 |
14.5% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
4.42 |
14.5% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
5.7 |
Boil
|
0 min |
|
21.7% |
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
21.7% |
69 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
strike water |
Temperature |
-- |
71 °C |
30 min |
20 L |
infusion |
Infusion |
-- |
65.5 °C |
60 min |
12 L |
sparge water |
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3.6 L/kg
|
"Bareya Ale" American Pale Ale beer recipe by guduru. All Grain, ABV 5.24%, IBU 41.69, SRM 5.83, Fermentables: (Pale Ale, Vienna, CaraMunich I, Pale Wheat) Hops: (Magnum, Cascade, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-06 06:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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