Tropical IPA (experimental hops) Beer Recipe | Extract American IPA by wbg126 | Brewer's Friend

Tropical IPA (experimental hops)

207 calories 18.7 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 5% (steeping grains only)
Rating:
5.00 (1 Review)

Calories: 207 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Tuesday April 11th 2017
1.063
1.012
6.7%
69.4
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Dry Malt Extract - Extra Light1.5 lb Dry Malt Extract - Extra Light 42 2.5 85.7%
1.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 14.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Citra0.4 oz Citra Hops Pellet 13.4 Boil 30 min 69.39 24.2%
1 oz n1/691 oz n1/69 Hops Pellet 13 Boil 0 min 60.6%
0.25 oz Ahtanum0.25 oz Ahtanum Hops Pellet 6 Dry Hop 7 days 15.2%
1.65 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 58 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

steep grains 45 mins ~150
Hops added at flameout and stirred for 15 mins

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-05 00:57 UTC
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wbg126 05/05/2017 at 12:57am
5 of 5




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