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92 - Sunsets in the West 21-05-17

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21.5 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mark Stephenson
Calories: 178 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)

Created: Sunday April 9th 2017

Original Gravity:

1.058

Final Gravity:

1.014

ABV (standard):

5.7%

IBU (tinseth):

28.1

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	United Kingdom - Golden Promise3.5 kg Golden Promise	37	3	61.4%
1 kg	German - Pilsner1 kg Pilsner	38	1.6	17.5%
750 g	German - Vienna750 g Vienna	37	4	13.2%
150 g	German - CaraMunich I150 g CaraMunich I	34	39	2.6%
300 g	Gladfield Toffee Malt300 g Gladfield Toffee Malt	38	5.1	5.3%
5,700 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Magnum5 g Magnum Hops	Pellet	15	First Wort	0 min	9.95	1.5%
55 g	Centennial55 g Centennial Hops	Pellet	10	Boil	0 min		16.4%
25 g	Crystal25 g Crystal Hops	Pellet	4.3	Boil	0 min		7.5%
55 g	Simcoe55 g Simcoe Hops	Pellet	12.7	Boil	0 min		16.4%
30 g	Chinook30 g Chinook Hops	Pellet	13	Whirlpool	0 min	18.14	9%
55 g	Centennial55 g Centennial Hops	Pellet	10	Dry Hop	4 days		16.4%
30 g	Chinook30 g Chinook Hops	Pellet	13	Dry Hop	4 days		9%
25 g	Crystal25 g Crystal Hops	Pellet	4.3	Dry Hop	4 days		7.5%
55 g	Simcoe55 g Simcoe Hops	Pellet	12.7	Dry Hop	4 days		16.4%
335 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
5 g	Magnum (Pellet) 5 g Magnum (Pellet) Hops	9.95	1.5%
110 g	Centennial (Pellet) 110 g Centennial (Pellet) Hops	0	32.8%
50 g	Crystal (Pellet) 50 g Crystal (Pellet) Hops	0	15%
110 g	Simcoe (Pellet) 110 g Simcoe (Pellet) Hops	0	32.8%
60 g	Chinook (Pellet) 60 g Chinook (Pellet) Hops	18.14	18%
335 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
32 L		--	--	65 °C	90 min

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

5g Gypsum - 10g Cal. Chlor. 6 Campden tablets.

70g Citra added to keg.

Brilliant beer.

Last Updated and Sharing

711

Views

Brews

Public: Yup, Shared
Last Updated: 2017-06-19 09:03 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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