Pineapple Belgian pale Beer Recipe | All Grain Saison by Brewer #50822 | Brewer's Friend
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Pineapple Belgian pale

187 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Saturday April 8th 2017
1.057
1.011
6.0%
28.4
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Belgian - Pilsner10 lb Pilsner 37 1.6 62.5%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 6.3%
5 lb Pineapple5 lb Pineapple 5.85 0 31.3%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Huell Melon1 oz Huell Melon Hops Pellet 7.2 Boil 10 min 9.73 40%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 7.2 Boil 0 min 40%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 60 min 18.63 20%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 qt Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - Brettanomyces Claussenii WLP645
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
85 - 95 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Pineapple Belgian pale" Saison beer recipe by Brewer #50822. All Grain, ABV 5.97%, IBU 28.36, SRM 3.37, Fermentables: (Pilsner, Flaked Wheat, Pineapple) Hops: (Huell Melon, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-07 18:28 UTC
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