Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
14.1 |
Boil
|
90 min |
22.47 |
12.5% |
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
14.1 |
Boil
|
30 min |
16.14 |
12.5% |
|
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
14.1 |
Boil
|
0 min |
|
25% |
|
60 g |
Simcoe60 g Simcoe Hops |
|
Pellet |
14.1 |
Dry Hop
|
5 days |
|
50% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
120 g |
Simcoe (Pellet) 120 g Simcoe (Pellet) Hops |
|
38.61 |
100% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.15 L |
Mesk |
Temperature |
-- |
68 °C |
60 min |
|
14.77 L |
Skyll |
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
Notes
Tasting Notes: Firm Hop Bitterness, Crisp Malt Backbone with biscuity notes, citrus & pine.
Recipe Type: All Grain
Yeast: California Ale Yeast
Primary Fermentation (# of Days & Temp): 10 @ 68F
Prøv: Bonsak Fairytale Pilsner, Maris Otter, samt Cara Ruby og Carapils.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-18 17:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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