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hazy dayz 10 gal

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Saturday April 8th 2017

Original Gravity:

1.067

Final Gravity:

1.016

ABV (standard):

6.6%

IBU (tinseth):

9.1

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale Ale11 lb Pale Ale	37	3.5	37.9%
11 lb	United Kingdom - Golden Promise11 lb Golden Promise	37	3	37.9%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	6.9%
2 lb	Flaked Wheat2 lb Flaked Wheat	34	2	6.9%
3 lb	American - Carapils (Dextrine Malt)3 lb Carapils (Dextrine Malt)	33	1.8	10.3%
29 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.60 oz	Citra0.6 oz Citra Hops	Pellet	11	First Wort	0 min	6.52	3.3%
0.30 oz	Amarillo0.3 oz Amarillo Hops	Pellet	8.6	First Wort	0 min	2.55	1.6%
0.80 oz	Citra0.8 oz Citra Hops	Pellet	11	Whirlpool at 210 °F	40 min		4.4%
0.40 oz	Amarillo0.4 oz Amarillo Hops	Pellet	8.6	Whirlpool	40 min		2.2%
1.80 oz	Citra1.8 oz Citra Hops	Pellet	11	Whirlpool	30 min		9.8%
0.90 oz	Amarillo0.9 oz Amarillo Hops	Pellet	8.6	Whirlpool	30 min		4.9%
2.40 oz	Citra2.4 oz Citra Hops	Pellet	11	Whirlpool	20 min		13.1%
1.20 oz	Amarillo1.2 oz Amarillo Hops	Pellet	8.6	Whirlpool	20 min		6.6%
2.60 oz	Citra2.6 oz Citra Hops	Pellet	11	Dry Hop	4 days		14.2%
1.30 oz	Amarillo1.3 oz Amarillo Hops	Pellet	8.6	Dry Hop	4 days		7.1%
4 oz	Citra4 oz Citra Hops	Pellet	11	Dry Hop	4 days		21.9%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	0 days		10.9%
18.30 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12.20 oz	Citra (Pellet) 12.199999972093 oz Citra (Pellet) Hops	6.52	66.7%
6.10 oz	Amarillo (Pellet)	2.55	33.3%
18.30 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Fly Sparge	--	149 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,144

Views

Brews

Public: Yup, Shared
Last Updated: 2017-04-08 00:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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