Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Chinook18 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
26.63 |
18.4% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
10 min |
10.48 |
20.4% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
5 min |
5.76 |
20.4% |
|
20 g |
simcoe20 g simcoe Hops |
|
Leaf/Whole |
12.7 |
Aroma
|
0 min |
|
20.4% |
|
20 g |
simcoe20 g simcoe Hops |
|
Leaf/Whole |
12.7 |
Whirlpool
|
0 min |
|
20.4% |
|
98 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
-- |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"SimcoeSigh" American Pale Ale beer recipe by ST. All Grain, ABV 6.13%, IBU 42.87, SRM 5.37, Fermentables: (Ale Malt, Torrified Wheat, Rolled Oats) Hops: (Chinook, Simcoe, simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-19 07:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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