Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Azacca8 g Azacca Hops |
|
Pellet |
15 |
Boil
|
60 min |
14.09 |
17.4% |
8 g |
Azacca8 g Azacca Hops |
|
Pellet |
15 |
Boil
|
10 min |
5.11 |
17.4% |
12 g |
Citra12 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 60 °C
|
30 min |
3.14 |
26.1% |
18 g |
Citra18 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
10 days |
|
39.1% |
46 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
16 g |
Azacca (Pellet) 16 g Azacca (Pellet) Hops |
|
19.2 |
34.8% |
30 g |
Citra (Pellet) 30 g Citra (Pellet) Hops |
|
3.14 |
65.2% |
46 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Temperature |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.8 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Spruce Tips
|
|
Herb |
Boil |
10 min. |
Target Water Profile
Antwerp Saison
"#44 Spruce Tip Saison" Saison beer recipe by Bikestickball Brewing. All Grain, ABV 6.99%, IBU 22.34, SRM 5.15, Fermentables: (Pilsner, Wheat, Unmalted Wheat, CaraFoam, Caramel / Crystal 10L, Biscuit) Hops: (Azacca, Citra) Other: (Spruce Tips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-05 21:29 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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