Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Apollo20 g Apollo Hops |
|
Pellet |
20 |
Boil
|
45 min |
40.56 |
6.3% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
18.09 |
9.4% |
|
70 g |
Citra70 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
21.9% |
|
200 g |
Citra200 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
0 days |
|
62.5% |
|
320 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
66 °C |
60 min |
|
|
|
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2,100 g |
Raspberries 4 days in
|
|
Flavor |
Secondary |
4 days |
|
1 each |
Protofloc
|
|
Fining |
Boil |
10 min. |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-05 20:41 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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