Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3,000 g |
German - Pilsner3000 g Pilsner |
|
38 |
1.6 |
75% |
|
1,000 g |
Flaked Oats1000 g Flaked Oats |
|
33 |
2.2 |
25% |
|
4,000 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
50 min |
18.25 |
7.7% |
|
30 g |
Columbus30 g Columbus Hops |
|
Leaf/Whole |
15 |
Whirlpool at 92 °C
|
20 min |
22.5 |
46.2% |
|
30 g |
Simcoe30 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Whirlpool at 92 °C
|
20 min |
19.8 |
46.2% |
|
65 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Infusion |
-- |
66 °C |
65 min |
|
16 L |
|
Infusion |
-- |
78 °C |
10 min |
|
3 L |
|
Fly Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Yeast Nutrient
|
|
Water Agt |
Boil |
5 min. |
Target Water Profile
Light colored and hoppy
Notes
Se Water Notes.
Torrhumla på dag 6. Låt humlen ligga i ljummet vatten i 10min-1h före addering.
Jäs till 1.010. Ca 10 dagar.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-22 19:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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