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Pudgy Muck's Celebrated Cocoa Porter

Method: All Grain
Style: American Porter
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Radical Brewing pg. 157
Calories: 260 calories (Per 12oz)
Carbs: 27.1 g (Per 12oz)

Created: Wednesday April 5th 2017

Original Gravity:

1.078

Final Gravity:

1.020

ABV (standard):

7.7%

IBU (tinseth):

27.9

SRM (morey):

44.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	United Kingdom - Mild8 lb Mild	37	3	52.5%
3.50 lb	Belgian - Biscuit3.5 lb Biscuit	35	23	23%
1 lb	German - Wheat Malt1 lb Wheat Malt	37	2	6.6%
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	6.6%
1 lb	United Kingdom - Black Patent1 lb Black Patent	27	525	6.6%
12 oz	Molasses12 oz Molasses	36	80	4.9%
15.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Bullion0.5 oz Bullion Hops	Pellet	8	Boil	90 min	14.23	20%
0.50 oz	Fuggles0.5 oz Fuggles Hops	Pellet	4.5	Boil	45 min	6.87	20%
1 oz	Bullion1 oz Bullion Hops	Pellet	8	Boil	5 min	5.3	40%
0.50 oz	Fuggles0.5 oz Fuggles Hops	Pellet	4.5	Boil	5 min	1.49	20%
2.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Bullion (Pellet)	19.53	60%
1 oz	Fuggles (Pellet)	8.36	40%
2.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	150 °F	60 min
	Mash out	Temperature	--	170 °F	--
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
6 oz	Creme de cacao liqueur	Flavor	Secondary	7 days
1 oz	Cocoa	Spice	Boil	0 min.
2 tsp	Cassia Cinnnamon	Spice	Boil	0 min.
0.50 tsp	allspice	Spice	Boil	0 min.
0.25 tsp	rosemary	Spice	Boil	0 min.
0.25 tsp	nutmeg	Spice	Boil	0 min.
0.25 tsp	ground cloves	Spice	Boil	0 min.
2 each	star anise	Spice	Boil	0 min.
1 tsp	orange peel	Spice	Boil	0 min.

Yeast

White Labs - London Ale Yeast WLP013

Amount:	1 Each	Cost:
Attenuation (avg):	71%	Flocculation:	Medium
Optimum Temp:	66 - 71 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Add spices at the end of boil.

Priceless BIAB: 5,15.25,2.5,0.00,90,150,65,168,0.00,0.07,0.040,1.1,9,14.25,0,0.5,0,95,imperial,2.03,Pudgy Muck's Celebrated Cocoa Porter,American Porter,1.078,5-4,36,100,0.00,1.000,1.000

Last Updated and Sharing

840

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Brews

Public: Yup, Shared
Last Updated: 2018-05-04 11:06 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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