Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz30 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
9.47 |
50% |
|
30 g |
Saaz30 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
15 min |
4.7 |
50% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Saaz (Leaf/Whole) 60 g Saaz (Leaf/Whole) Hops |
|
14.17 |
100% |
|
60 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Bitter orange peel
|
|
Flavor |
Boil |
5 min. |
|
50 g |
Coriander
|
|
Spice |
Boil |
5 min. |
|
50 g |
Chamomile
|
|
Herb |
Boil |
5 min. |
"Witbier 2017" Witbier beer recipe by nufc. Extract, ABV 5.67%, IBU 14.16, SRM 3.87, Fermentables: (Dry Malt Extract - Wheat, Liquid Malt Extract - Pilsen) Hops: (Saaz) Other: (Bitter orange peel, Coriander, Chamomile )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-15 08:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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