Brew Log History
Target 21°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Lubelski30 g Lubelski Hops |
|
Pellet |
4.8 |
Boil
|
75 min |
9.67 |
25% |
|
30 g |
Lubelski30 g Lubelski Hops |
|
Pellet |
4.8 |
Boil
|
30 min |
7.11 |
25% |
|
20 g |
Galena20 g Galena Hops |
|
Pellet |
14.1 |
Boil
|
10 min |
6.57 |
16.7% |
|
20 g |
Galena20 g Galena Hops |
|
Pellet |
14.1 |
Boil
|
5 min |
3.61 |
16.7% |
|
20 g |
Galena20 g Galena Hops |
|
Pellet |
14.1 |
Whirlpool at 90 °C
|
15 min |
6.72 |
16.7% |
|
120 g
/ CHF 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Lubelski (Pellet) 60 g Lubelski (Pellet) Hops |
|
16.78 |
50% |
|
60 g |
Galena (Pellet) 60 g Galena (Pellet) Hops |
|
16.9 |
50.1% |
|
120 g
/ CHF 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28.4 L |
Mash In |
Infusion |
-- |
68 °C |
60 min |
|
22.7 L |
Mash Out |
Infusion |
-- |
75 °C |
30 min |
|
15.9 L |
Sparge |
Fly Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
2.5 L/kg
|
Yeast
|
The Yeast Bay - Funktown Pale Ale
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
79%
|
Flocculation:
|
Med/Low |
|
Optimum Temp:
|
20 - 23 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
21 °C
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
296 B cells required
|
|
|
Belgian Ale Yeast M27
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
21 °C
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
296 B cells required
|
|
|
CHF 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Light colored and malty
Notes
Starter: 1.5l at 9P (150g DME) / stirplate 1 day
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-04 07:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost CHF |
Cost % |
| Fermentables |
CHF |
|
Steeping Grains
(Extract Only) |
CHF |
|
| Hops |
CHF |
|
| Yeast |
CHF |
|
| Other |
CHF |
|
| Cost Per Barrel |
CHF 0.00 |
|
| Cost Per Pint |
CHF 0.00 |
|
| Total Cost |
CHF 0.00 |
|
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